Addendum to the Jeckyl Island Day

Gram surprised us yesterday with some Wild Georgia Shrimp for me and some New England Clam Chowder for Steve and we just ate that for dinner!  Delicious!  I didn't know that the marshes around here provide a huge supply of the country's shrimp.  The type of grass that grows in these marshes is what sweetens them up.  I ate twenty myself just now...I only wish we had taken a picture of them before they were devoured!